Categories for IPA Europe News
The ongoing popularity of the use of probiotics across Europe highlights the importance of a EU harmonised criteria of ‘probiotic’ definition. Clarifying the definition of the term ‘probiotic’ at European level would enhance the competitiveness of European companies, while providing clearer and more transparent information to consumers. read the article published by IDM. Link to ...
Background: Irritable bowel syndrome (IBS) is a chronic and often debilitating disorder of gut-brain interaction (DGBI), formerly known as functional gastrointestinal disorder. Experts from 7 Italian Societies conducted a Delphi consensus with a literature summary and a voting process on 27 statements. About probiotics: The results of meta-analysis and RCTs suggest that probiotics as a group may be ...
Based on the existing literature, oral probiotics may be beneficial in children with asthma. However, the duration of treatments, entities evaluated, strains used, and characteristics of enrolled subjects vary across studies. The choice of probiotics (strain-specific) should be based on documented evidence. Research implies that probiotics have a role in rebalancing the immune response, repairing ...
IPA Europe (International Probiotics Association – Europe) and RASCI (Romanian Association of the Self-Care Industry) have signed a collaboration agreement. RASCI (Romanian Association of the Self-Care Industry) is a national non-profit association, based in Bucharest, whose mission is to support the collaboration between manufacturers, importers, and distributors of over-the-counter (OTC) products, and food supplements on ...
Probiotics in Europe: country results of the consumer survey link To monitor the evolution of European consumers’ opinions, trends and behaviours regarding probiotic foods and supplements, the International Probiotics Association – Europe commissioned the market research company 3Gem to carry out a survey with a representative sample. The evolution of European consumers’ opinions, trends and ...
The updated market data for probiotic products (yoghurts and drinking milk, supplements and sour milks) with data comparisons from 2018 to 2021 is now available. IPA Europe has elaborated Euromonitor figures and specific data on online sales of probiotic supplements from Lumina Intelligence. Here some relevant findings: The global market of probiotic supplements is valued at US$ ...
The third webinar “Can a mutual solution be found for probiotics in Europe?” of the webinar series “Probiotic talks from Europe”, which took place on April 4 2022, saw a wide participation of public. The webinar was focused on the uncertainty caused by the current regulatory situation in Europe for probiotic foods and food supplements, and on ...
A new webinar of the series “Probiotic talks from Europe” will take place on April 4 at 3PM CET: we will discuss with the help of our experts different scenarios that could create a favourable legal environment for the use of the term probiotic in the EU on labelling and communication. Probiotic food, food supplements, ...
7th March 2022 The European Dairy Association (EDA) and the International Probiotics Association – Europe (IPA Europe) want to highlight the contribution that the probiotic sector can make on a number of the objectives listed in the EU Farm to Fork Strategy, and jointly ask for a clear engagement of the European Commission and stakeholders on the ...
One definition that fits all probiotic food and food supplements:“Live microorganisms that, when administered in adequate amounts, confer a health benefit on the host”: 20 years ago the world leading groups of experts FAO/WTO defined probiotics during the conference in Cordoba, Argentina. Every part of the probiotic definition is important. In a joint activity, IPA ...